Los Angeles brings together cultures and cuisine from all around the world. The city’s markets and restaurants offer menus that may be a little different from the typical dining hall menu. Read more...
Photo: Columnist Matthew Fernandez tried a variety of stereotypical American junk food. Though he was disappointed by the Velveeta mac and cheese and the SpaghettiOs, he found the Chicken in a Biskit to be a savory treat. (Angelina Ruiz/Daily Bruin)






