Ocean farming may provide a solution for global hunger and climate change, UCLA researchers found.
A yearlong study published in the journal Marine Policy by researchers with the Institute of the Environment and Sustainability at UCLA found ocean farming could alleviate a large portion of global hunger, promote biological diversity and minimize the impact of carbon emissions from land farming. Read more...
Photo: In a yearlong study, UCLA researchers found ocean farming could alleviate a large portion of global hunger, promote biological diversity and minimize the impact of carbon emissions from land farming. (Nicole Anisgard Parra/Illustrations director)